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A Delicious Twist on a Classic Favorite Recipe

A Delicious Twist on a Classic Favorite Recipe

4.7 from 27 reviews

Indulge in the crispy goodness of this Chicken Caesar Sandwich, where tender, buttermilk-marinated chicken meets tangy Caesar dressing, all nestled between slices of crusty bread. A delightful twist on a beloved classic!

Ingredients

Scale

For the Chicken:

  • 2 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Vegetable oil, for frying

For the Caesar Dressing:

  • 1/2 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper, to taste

For Assembly:

  • 4 slices of crusty bread (like ciabatta or sourdough)
  • 2 cups romaine lettuce, chopped
  • 1/4 cup additional grated Parmesan cheese
  • Optional: sliced tomatoes
  • Optional: crispy bacon

Instructions

  1. Marinate the Chicken: In buttermilk for at least 1 hour in the refrigerator.
  2. Prepare the Coating: Mix flour, garlic powder, onion powder, paprika, salt, and pepper in a shallow dish.
  3. Bread and Fry: Dredge the chicken in the flour mixture and fry until golden and cooked through.
  4. Make the Dressing: Combine mayonnaise, lemon juice, Dijon mustard, minced garlic, and Parmesan cheese.
  5. Assemble: Toast bread, spread dressing, layer lettuce, add chicken, tomatoes/bacon, and Parmesan, then top with remaining bread slices.
  6. Serve: Slice sandwiches diagonally and enjoy immediately.

Nutrition

Keywords: Chicken Caesar Sandwich, Caesar dressing, crispy chicken, sandwich recipe, buttermilk marinated chicken