Air Fryer Apple Bombs Recipe
Delicious and easy-to-make Air Fryer Apple Bombs are a delightful treat perfect for any occasion. These sweet, cinnamon-spiced apple-filled bites are a crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 16 apple bombs 1x
- Category: Dessert
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dough:
- 2 cans jumbo biscuits (8 count)
Filling:
- 1 ½ cups apple pie filling (apple cuts into small pieces)
Coating:
- 1 stick butter
- 1 1/4 cup sugar
- 2 tablespoons ground cinnamon
Instructions
- Divide Dough: Divide each biscuit in two.
- Shape Dough: Roll each piece of dough into a ball.
- Flatten Dough: Lightly dust a flat surface with flour and flatten the dough to 1/4” thickness.
- Add Filling: Place a tablespoon of apple filling in the center of each flattened dough piece.
- Seal the Bombs: Pinch the dough around the filling to seal it.
- Cook in Air Fryer: Place the bombs in the air fryer basket, cook at 350°F for 8 minutes.
- Prepare Coating: Mix sugar and cinnamon in a bowl, melt butter in another bowl.
- Coat Bombs: Roll the cooked apple bombs in butter, then in cinnamon sugar.
- Cool and Serve: Let the coated bombs cool slightly before enjoying!
Notes
- Be careful not to overfill the dough to prevent the filling from leaking out during cooking.
- Adjust sugar and cinnamon quantities to suit your taste preferences.
Nutrition
- Serving Size: 1 apple bomb
- Calories: 220
- Sugar: 15g
- Sodium: 240mg
- Fat: 9g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Air Fryer Apple Bombs, Apple Dessert Recipe, Easy Dessert, Cinnamon Sugar Treat
Find it online: https://lucabites.com/air-fryer-apple-bombs-recipe/
