Amaretto Island Punch Recipe
A tropical and refreshing cocktail blending the sweet flavors of amaretto, coconut rum, and pineapple juice, served chilled over ice and garnished with a vibrant orange slice and a maraschino cherry, perfect for a quick island-inspired drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Liquids
- 3 oz amaretto
- 2 oz coconut rum
- 2 oz pineapple juice
Others
- Ice cubes
- Orange slice (for garnish)
- Maraschino cherry (for garnish)
Instructions
- Fill the Glass: Add ice cubes to a rocks or cocktail glass to chill and prepare it for the drink.
- Mix the Drink: In a cocktail shaker, combine the amaretto, coconut rum, and pineapple juice. Shake vigorously until the mixture is well chilled and slightly frothy, ensuring the flavors blend perfectly.
- Pour & Serve: Strain the chilled mixture into the prepared glass over the ice cubes, allowing the drink to stay cool and refreshing.
- Garnish: Top the drink with a fresh orange slice and a maraschino cherry to add a bright, tropical flair and a touch of sweetness.
Notes
- Use fresh pineapple juice for the best flavor.
- Adjust the amount of ice to your preference for dilution and chill.
- For a stronger drink, increase the amount of amaretto or coconut rum slightly.
- Serve immediately for optimal freshness and taste.
- You can substitute maraschino cherry with fresh cherries if preferred.
Keywords: Amaretto Island Punch, tropical cocktail, amaretto drink, coconut rum cocktail, pineapple juice drink, easy cocktails, island punch
Find it online: https://lucabites.com/amaretto-island-punch-recipe/
