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Apple Salad Recipe

Apple Salad Recipe

4.8 from 24 reviews

This refreshing apple salad is a delightful combination of crisp apples, juicy grapes, crunchy pecans, and sweet cranberries, all tossed in a creamy dressing. Perfect for a light and flavorful side dish or a healthy snack.

Ingredients

Scale

For the Salad:

  • 4 large Honeycrisp apples, cubed
  • 1 lemon, juiced
  • 2 ribs celery, thinly sliced
  • 1 cup seedless red grapes, halved
  • ½ cup chopped pecans
  • ½ cup dried cranberries

For the Dressing:

  • ⅓ cup mayonnaise
  • 1 ½ tablespoons brown sugar

Instructions

  1. Prepare the apples: Toss the cubed apples with the lemon juice to prevent browning.
  2. Make the dressing: In a large bowl, whisk together the mayonnaise and brown sugar until smooth.
  3. Combine ingredients: Add the apples, celery, grapes, pecans, and cranberries to the bowl. Stir until everything is evenly coated with the dressing.
  4. Chill: Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Keywords: Apple Salad, Fruit Salad, Easy Salad Recipe