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Asian Tuna Cakes with Spicy Mayo Recipe

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★★★★★

4.9 from 89 reviews

Asian Tuna Cakes with Spicy Mayo are crispy, pan-fried patties made from canned tuna mixed with flavorful Asian ingredients like soy sauce, sesame oil, fresh ginger, and green onions. These protein-packed cakes are served with a creamy and tangy spicy mayo drizzle, making them perfect for an appetizer, lunch, or light dinner.

Ingredients

Scale

Tuna Cakes

  • 2 cans (5 oz each) tuna in water, drained
  • 1 egg
  • ¼ cup panko breadcrumbs
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon grated fresh ginger
  • 1 garlic clove, minced
  • 2 green onions, thinly sliced
  • ½ teaspoon sriracha or chili garlic sauce
  • Salt and pepper to taste
  • Vegetable oil for frying

Spicy Mayo

  • ¼ cup mayonnaise
  • 1 to 2 teaspoons sriracha (to taste)
  • ½ teaspoon lime juice

Instructions

  1. Combine Ingredients: In a mixing bowl, combine the drained tuna, egg, panko breadcrumbs, soy sauce, sesame oil, grated ginger, garlic, green onions, and sriracha. Mix until well combined. Season lightly with salt and pepper.
  2. Form Patties: Using your hands, form the mixture into 6 to 8 small patties, pressing firmly so they hold together.
  3. Cook Tuna Cakes: Heat a thin layer of vegetable oil in a nonstick skillet over medium heat. Once hot, add the tuna cakes and cook for 3 to 4 minutes per side, or until golden brown and heated through. Transfer to a paper towel-lined plate to drain excess oil.
  4. Prepare Spicy Mayo: In a small bowl, stir together the mayonnaise, sriracha, and lime juice until smooth.
  5. Serve: Serve the tuna cakes warm with a drizzle of spicy mayo on top or on the side for dipping.

Notes

  • These tuna cakes can be made ahead and reheated in a skillet or air fryer for convenience.
  • You can add finely chopped bell pepper or shredded carrots for extra texture and nutrition.
  • For a low-carb option, substitute the panko breadcrumbs with almond flour.
  • Serve with a simple cucumber salad or steamed rice for a complete meal.

Keywords: tuna cakes, Asian tuna cakes, spicy mayo, pan-fried tuna, canned tuna recipe, appetizer, Asian appetizer, quick lunch, protein packed snacks

Find it online: https://lucabites.com/asian-tuna-cakes-with-spicy-mayo-recipe/