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Bake It in Minutes! Recipe

Bake It in Minutes! Recipe

4.8 from 14 reviews

This Cheddar Cheese Quick Bread is a simple and delicious recipe that is perfect for a quick snack or to accompany a meal. With a cheesy and savory flavor, this bread is sure to be a hit with your family and friends.

Ingredients

Scale

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • ½ tsp salt
  • ½ tsp garlic powder (optional)
  • 1 ½ cups shredded cheddar cheese

Wet Ingredients:

  • 1 cup milk
  • 1 large egg
  • ¼ cup unsalted butter, melted
  • 2 tbsp honey (optional)

Instructions

  1. Preheat the oven: Preheat the oven to 375°F (190°C).
  2. Prepare the pan: Grease or line a 9×5-inch loaf pan with parchment paper.
  3. Mix dry ingredients: In a large bowl, whisk together flour, baking powder, salt, and garlic powder. Stir in shredded cheddar cheese.
  4. Mix wet ingredients: In a separate bowl, whisk together milk, egg, melted butter, and honey.
  5. Combine ingredients: Pour wet ingredients into dry ingredients and stir gently until just combined.
  6. Pour batter: Transfer batter into prepared loaf pan, smoothing the top.
  7. Bake: Bake for 30-35 minutes until a toothpick inserted in the center comes out clean.
  8. Cool and serve: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Nutrition

Keywords: Cheddar Cheese Quick Bread, Cheese Bread Recipe, Savory Bread, Quick Bread Recipe