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Blackberry Hot Chocolate Recipe

Blackberry Hot Chocolate Recipe
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★★★★★

5 from 25 reviews

Indulge in a cozy and decadent treat with this Blackberry Hot Chocolate recipe. Rich dark chocolate meets the sweet tang of blackberries in a creamy, frothy beverage that’s perfect for chilly days.

Ingredients

Scale

Blackberry Coulis:

  • 200 g/ 7oz blackberries (fresh or frozen)
  • 3 tbsp icing (confectionary) sugar
  • 1 tbsp water (if using fresh blackberries)
  • 1/2 tsp vanilla extract

Hot Chocolate:

  • 720 ml/ 3 cups whole milk (or non-dairy equivalent)
  • 120 g/ 4 1/4oz dark chocolate
  • Whipped cream
  • Mini marshmallows
  • Extra blackberries

Instructions

  1. Prepare Blackberry Coulis: If using frozen blackberries, allow to defrost in a small saucepan for 30 minutes. Add icing sugar and cook on moderate heat for 5 minutes until soft.
  2. If using Fresh Blackberries: Cook with icing sugar and water.
  3. Strain Blackberries: Push cooked blackberries through a sieve to create a coulis. Discard seeds.
  4. Heat Milk: Scald milk in a pot.
  5. Blend Chocolate: Blend chopped chocolate and vanilla extract with hot milk.
  6. Add Coulis: Reserve some coulis, then add the rest to the blender.
  7. Blend: Blend until chocolate melts and drink is frothy.
  8. Sweeten and Reheat: Sweeten to taste and reheat if needed.
  9. Serve: Pour into mugs, top with cream, marshmallows, reserved coulis, and a blackberry. Serve hot.

Notes

  • You can adjust the sweetness of the hot chocolate based on your preference.
  • Feel free to garnish with additional toppings like chocolate shavings or cinnamon.

Nutrition

Keywords: Blackberry Hot Chocolate, Hot Chocolate Recipe, Dessert Drink, Winter Beverage

Find it online: https://lucabites.com/blackberry-hot-chocolate-recipe/