Bobby Flay’s Creamy Chicken Thighs Recipe
Learn how to make Bobby Flay’s Creamy Chicken Thighs, a delicious and indulgent dish that’s perfect for a cozy dinner at home.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main Dish
- Method: Sauté, Simmer
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Chicken Thighs:
- 6 boneless chicken thighs (about 1½ pounds)
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- Kosher salt and freshly ground black pepper, to your taste
Creamy Sauce:
- 1 tablespoon butter
- 1 small shallot, finely minced
- 3 cloves garlic, minced
- ½ cup chicken broth
- 1 tablespoon fresh lemon juice
- 2 sprigs fresh thyme
- ¼ teaspoon crushed red pepper flakes
- ⅓ cup heavy cream
- Fresh parsley, chopped, for garnishing
Instructions
- Prep the chicken: Start by patting the chicken thighs dry with paper towels.
- Season like a pro: Mix garlic powder, onion powder, paprika, salt, and pepper. Rub the seasoning blend over the chicken thighs.
- Get cooking: Heat a cast iron skillet with olive oil. Sear the chicken thighs until golden and crispy, then cook until internal temperature reaches 165°F.
- Make the luxurious sauce: Melt butter in the skillet, sauté shallot and garlic, then add chicken broth, lemon juice, thyme, and pepper flakes. Simmer.
- Finish it off: Stir in heavy cream, simmer until thickened. Return chicken to the skillet, garnish with parsley, and serve.
Nutrition
- Serving Size: 1 thigh with sauce
- Calories: 390
- Sugar: 1g
- Sodium: 410mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 180mg
Keywords: Creamy Chicken Thighs, Bobby Flay Recipe, Chicken Dinner
Find it online: https://lucabites.com/bobby-flays-creamy-chicken-thighs-recipe/
