Bow Tie Pasta Salad Recipe
This Bow Tie Pasta Salad is a delightful mix of tender bow tie pasta, cherry tomatoes, bocconcini cheese, and fresh herbs, all tossed in a flavorful pesto dressing. It’s a perfect dish for picnics, potlucks, or a light summer meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Pasta:
- 12 ounces (4 cups) bow tie pasta, dry
Salad:
- 2 cups cherry tomatoes, halved
- 1/4 cup red onion, diced
- 1 cup bocconcini cheese, halved
- 1 cup spinach, packed, finely chopped
- 1/2 cup basil, finely chopped
Dressing:
- 3 tablespoons pesto
- 2 tablespoons olive oil
- 1/2 lemon, juiced
- Salt
- Black pepper
Instructions
- Cook Pasta: Boil water and cook pasta until slightly past al dente. Drain, toss with olive oil, and let cool.
- Make Dressing: Whisk together pesto, olive oil, and lemon juice.
- Combine Ingredients: In a large bowl, mix pasta, tomatoes, onion, bocconcini, spinach, and basil.
- Add Dressing: Pour dressing over the salad, season with salt and pepper, and toss gently.
- Serve: Enjoy immediately or refrigerate for up to 5 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 280mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Bow Tie Pasta Salad, Pasta Salad, Pesto Salad, Summer Salad
Find it online: https://lucabites.com/bow-tie-pasta-salad-recipe/
