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Char Siu Chicken Recipe

Char Siu Chicken Recipe
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★★★★★

4.8 from 17 reviews

Char Siu Chicken is a delicious Chinese-inspired dish featuring tender, flavorful chicken marinated in a sweet and savory sauce. Perfect for grilling or roasting, this dish is sure to become a family favorite!

Ingredients

Scale

For the Char Siu Marinade:

  • ¼ cup hoisin sauce
  • ¼ cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon Chinese rice wine or dry sherry
  • 1 tablespoon oyster sauce
  • 1 teaspoon Chinese five-spice powder
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon red food coloring (optional, for authentic color)

For the Chicken:

  • 4 bone-in, skinless chicken thighs (or boneless, skinless if preferred)

Optional Garnish:

  • Sliced green onions
  • Sesame seeds

Instructions

  1. Prepare the Marinade: Mix Marinade Ingredients: In a bowl, combine hoisin sauce, soy sauce, honey, rice wine, oyster sauce, five-spice powder, garlic, ginger, and food coloring (if using). Stir until well mixed. Marinate Chicken: Place chicken thighs in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Seal the bag or cover the dish and refrigerate for 2-3 hours.
  2. Cook the Chicken: Preheat Grill or Oven: Preheat your grill to medium-high heat or your oven to 375°F (190°C). Grill or Roast Chicken: For Grilling: Grill the chicken for 20-25 minutes, turning occasionally and basting with extra marinade, until the chicken is fully cooked (internal temperature should reach 165°F / 74°C). For Roasting: Place chicken on a baking sheet and roast for 25-30 minutes, basting occasionally, until the chicken is golden and cooked through.
  3. Serve: Garnish and Serve: Slice the chicken, garnish with green onions and sesame seeds, and serve hot with steamed rice, noodles, or vegetables.

Nutrition

Keywords: Char Siu Chicken, Chinese Chicken Recipe, Grilled Chicken, Asian Inspired Dish

Find it online: https://lucabites.com/char-siu-chicken-recipe/