Christmas Morning Punch Recipe
Introduction
Christmas Morning Punch is a festive, fruity beverage that everyone will enjoy, from kids to adults. This non-alcoholic punch combines a refreshing blend of juices with ginger ale for a bubbly holiday treat. It’s simple to make and perfect for Christmas morning or any holiday gathering.
Ingredients
- 2 cups orange juice
- 2 cups cranberry juice
- 1 cup pineapple juice
- 1 cup ginger ale
Instructions
- Step 1: In a large pitcher, combine the orange juice, cranberry juice, and pineapple juice.
- Step 2: Add the ginger ale and gently stir to mix all the ingredients together.
- Step 3: Pour the punch over ice in individual glasses and garnish with fresh orange slices or cranberries if desired.
Tips & Variations
- For a boozy version, add a cup of vodka or pour the punch over Champagne or Prosecco for a festive mimosa.
- Double the recipe when serving a crowd to ensure everyone gets a glass.
- Use cranberry juice blend for a sweeter taste if serving kids, as 100% cranberry juice can be quite tart.
Storage
Store any leftover punch in a sealed container in the refrigerator for up to 2 days. Stir gently before serving again, as the ginger ale may lose some of its fizz over time. It’s best enjoyed fresh for full flavor and sparkle.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I prepare this punch in advance?
Yes, you can mix the juices ahead of time but add the ginger ale just before serving to preserve the fizz.
What can I use as a garnish?
Fresh orange slices, cranberries, or even a sprig of rosemary make great festive garnishes to brighten up the punch presentation.
PrintChristmas Morning Punch Recipe
This Christmas Morning Punch is a festive, non-alcoholic fruit punch that combines orange juice, cranberry juice, pineapple juice, and ginger ale to create a refreshing and fizzy holiday drink perfect for kids and adults alike. It’s quick to make, perfect for Christmas morning or holiday parties, and can be easily transformed into a boozy cocktail if desired.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 6 servings 1x
- Category: Drinks
- Method: No-Cook
- Cuisine: American
Ingredients
Juices
- 2 cups orange juice
- 2 cups cranberry juice
- 1 cup pineapple juice
Beverage
- 1 cup ginger ale
Optional Garnishes
- Fresh orange slices
- Fresh cranberries
Instructions
- Combine Juices and Ginger Ale: In a large pitcher, pour 2 cups of orange juice, 2 cups of cranberry juice, and 1 cup of pineapple juice. Add 1 cup of ginger ale to the mixture to give it a fizzy texture.
- Mix Well: Stir gently but thoroughly, ensuring that all the juices and the ginger ale are well combined without losing the carbonation.
- Serve: Pour the punch over ice-filled glasses to keep it chilled and refreshing.
- Optional Garnish: Add fresh orange slices or cranberries to the glasses or pitcher for a festive presentation.
Notes
- To make it boozy, add a cup of vodka or pour it over Champagne or Prosecco to create a holiday mimosa.
- Double the recipe for larger parties or crowds.
- For kid-friendly versions, use cranberry juice blend instead of 100% cranberry juice to avoid bitterness.
Keywords: Christmas, drinks, holidays, juice, nonalcoholic, parties, punch
