Cottage Cheese Chocolate Mousse Recipe
Indulge in this decadent Cottage Cheese Chocolate Mousse that offers a creamy, rich chocolate experience with a hint of tanginess from the cottage cheese. A delightful dessert that’s surprisingly easy to make!
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Total Time: 12 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Cottage Cheese Chocolate Mousse
- 1 cup 2% cottage cheese
Additional Ingredients
- ⅔ cup milk chocolate chips
- 1 tbsp cocoa powder
Instructions
- Melt Chocolate: Pour the chocolate chips into a microwave-safe dish and microwave in 20-30 second increments, stirring in between each, until fully melted.
- Blend Ingredients: In a food processor or high-speed blender, combine the cottage cheese, melted chocolate, and cocoa powder. Blend until smooth, scraping down the sides as needed.
- Chill: Transfer the mousse to a dish or individual servings. Enjoy immediately or refrigerate for 30 minutes for a creamier texture.
- Serve: Top with whipped cream, chocolate shavings, and fruit. Enjoy!
Notes
- Substitutions:
- Consider different cottage cheese options for varied textures. Choose your preferred type of chocolate chips. Adjust sweetness with maple syrup or honey. Add a hint of vanilla extract cautiously.
- Dietary Considerations:
- This mousse is naturally gluten-free, nut-free, and vegetarian. For lactose-free options, choose lactose-free cottage cheese and dairy-free chocolate chips. To make it vegan, seek out vegan cottage cheese alternatives.
Nutrition
- Serving Size: 1 serving
- Calories: 220 kcal
- Sugar: 15g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg
Keywords: Cottage Cheese Chocolate Mousse, Chocolate Dessert, Easy Dessert Recipe
Find it online: https://lucabites.com/cottage-cheese-chocolate-mousse-recipe/
