Crispy and Buttery Homemade Garlic Bread Recipe
This homemade garlic bread recipe delivers a crispy, buttery treat that’s better than any restaurant version. It features a flavorful garlic butter spread combined with Parmesan cheese and fresh herbs, baked to golden perfection. Perfect as a side for pasta nights or as a savory snack.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Total Time: 40 mins
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
Garlic Bread
- 1 large French baguette or Italian loaf (14–16 inches)
- 1/2 cup (115 g) unsalted butter, softened
- 4–5 garlic cloves, minced
- 2 tbsp (8 g) fresh parsley, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp (30 ml) olive oil
- 1/3 cup (35 g) grated Parmesan cheese
- 1/2 tsp Italian seasoning
Instructions
- Slice the Bread: Slice the baguette horizontally into two halves and arrange them on a baking sheet to prepare for spreading the garlic butter mixture.
- Prepare Garlic Butter Mixture: In a bowl, combine softened unsalted butter, minced garlic, chopped fresh parsley, olive oil, salt, black pepper, Italian seasoning, and grated Parmesan cheese. Mix thoroughly until well incorporated.
- Spread the Mixture: Evenly spread the garlic butter mixture across the cut sides of both bread halves, ensuring full coverage for maximum flavor.
- Bake the Bread: Place the baking sheet in a preheated oven at 375°F (190°C) and bake for 10–12 minutes to allow the bread to crisp up and the flavors to meld.
- Broil to Finish: Switch the oven to broil and broil the bread for 1–2 minutes until the top turns golden and crisp. Keep a close eye to prevent burning.
- Slice and Serve: Remove the garlic bread from the oven, slice it into serving pieces, and serve warm for the best taste and texture.
Notes
- Use fresh garlic for the best flavor impact.
- Watch carefully during broiling to avoid burning the bread.
- For an extra cheesy variation, sprinkle additional Parmesan before broiling.
- Serve immediately to enjoy the crispiness at its best.
- Store leftovers in an airtight container and reheat in the oven to maintain texture.
Keywords: homemade garlic bread, crispy garlic bread, buttery garlic bread, garlic bread recipe, easy garlic bread, pasta night side dish
