Easy Crockpot Honey Garlic Chicken Thighs Recipe
Tender, juicy chicken thighs cooked in a sweet and savory honey garlic sauce, made effortlessly in a crockpot. This Asian-inspired dish is perfect for busy days, offering a flavorful meal with minimal preparation.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian-Inspired
- Diet: Gluten Free
Ingredients
Scale
Chicken Thighs:
- 6 boneless, skinless chicken thighs
Sauce:
- 4 garlic cloves, minced
- 1/3 cup honey
- 1/2 cup low sodium ketchup
- 1/2 cup low sodium soy sauce
- 1/2 teaspoon dried oregano
- 2 tablespoons fresh parsley
- 1/2 tablespoon toasted sesame seeds
Instructions
- Arrange the Chicken: Place the chicken thighs in the slow cooker.
- Prepare the Sauce: Mix garlic, honey, ketchup, soy sauce, oregano, and parsley. Pour over chicken.
- Cook the Chicken: Cook on LOW for 4-5 hours or HIGH for 3-4 hours.
- Serve: Transfer chicken to a plate, spoon sauce over, and sprinkle with sesame seeds.
Nutrition
- Serving Size: 1 chicken thigh with sauce
- Calories: 280
- Sugar: 17g
- Sodium: 780mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 140mg
Keywords: Crockpot, Honey Garlic, Chicken Thighs, Asian-Inspired, Easy Recipe
