Easy Crockpot Honey Garlic Chicken Thighs Recipe
Easy Crockpot Honey Garlic Chicken Thighs is a delicious and flavorful dish that requires minimal effort but delivers maximum taste. The sweet and savory sauce pairs perfectly with tender chicken thighs, making it a family favorite.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Asian-Inspired
- Diet: Gluten Free
Ingredients
Scale
Chicken Thighs:
- 6 boneless, skinless chicken thighs
Garlic Sauce:
- 4 garlic cloves, minced
- 1/3 cup honey
- 1/2 cup low sodium ketchup
- 1/2 cup low sodium soy sauce
- 1/2 teaspoon dried oregano
- 2 tablespoons fresh parsley
- 1/2 tablespoon toasted sesame seeds
Instructions
- Step 1: Arrange the Chicken – Place the chicken thighs in the slow cooker.
- Step 2: Prepare the Sauce – Whisk together garlic, honey, ketchup, soy sauce, oregano, and parsley.
- Step 3: Cook the Chicken – Pour sauce over chicken, cook on LOW for 4-5 hours or HIGH for 3-4 hours.
- Step 4: Serve – Transfer chicken to a plate, spoon sauce over, sprinkle with sesame seeds, and serve.
Notes
- Feel free to garnish with additional fresh parsley before serving.
- Adjust honey to your desired level of sweetness.
- For a thicker sauce, you can reduce the cooking liquid on the stove after removing the chicken.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 15g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 2.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 95mg
Keywords: Crockpot, Slow Cooker, Honey Garlic Chicken, Easy Recipe, Asian Cuisine
