Easy Saucy Ramen Noodles (Vegan Recipe) Recipe
This Easy Saucy Ramen Noodles vegan recipe is a quick and flavorful meal perfect for busy weeknights. Featuring tender ramen noodles tossed with sautéed mixed vegetables in a savory soy and sesame sauce, it’s a nutritious and satisfying dish that comes together in just 20 minutes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegan
Ingredients
Scale
Noodles
- 2 packs of dried ramen noodles
Vegetables
- 1 cup mixed vegetables (bell peppers, carrots, broccoli)
- Green onions for garnish
Sauce & Seasoning
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- Salt and pepper to taste
Instructions
- Cook Noodles: Boil a large pot of water and cook the dried ramen noodles according to package instructions, usually about 3-4 minutes until tender but firm. Drain and set aside.
- Sauté Vegetables: In a skillet, heat sesame oil over medium heat. Add mixed vegetables and sauté for 5-6 minutes until they are tender. Then add minced garlic and ginger, cooking for another 1-2 minutes until fragrant.
- Make Sauce: In a small bowl, combine soy sauce and a little more sesame oil if desired. Pour this mixture over the sautéed vegetables in the skillet, stirring for 2-3 minutes to combine flavors well.
- Combine Noodles with Sauce and Vegetables: Add the drained ramen noodles to the skillet, mixing thoroughly with the vegetables and sauce. Taste and adjust seasoning with salt and pepper as needed.
- Garnish and Serve: Plate the saucy ramen noodles and garnish with chopped green onions before serving immediately.
Notes
- Use gluten-free soy sauce to make this recipe gluten-free.
- Feel free to swap mixed vegetables with any preferred veggies like snap peas or mushrooms.
- For added protein, consider adding tofu or edamame.
- Adjust the amount of garlic and ginger to your taste preference.
Keywords: easy ramen noodles, vegan ramen, quick noodle recipe, stovetop ramen, sautéed vegetables, soy sauce noodles, sesame oil recipe
