Gordon Ramsay Radish Salad Recipe
Gordon Ramsay’s Radish Salad is a quick, fresh, and vibrant dish combining thinly sliced radishes with a zesty lemon dressing, savory Parmesan, and aromatic dill. Perfect as a light appetizer or side, this salad showcases the peppery crunch of radishes balanced by tangy citrus and creamy cheese.
- Author: luca
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: European
- Diet: Low Fat
Salad
- 1 bunch radishes, sliced 1/8″ thick
- 1 tbsp olive oil
- 1/4 cup fresh grated Parmesan cheese (plus extra for topping)
- 2 tbsp fresh dill, torn
- Salt and black pepper to taste
Dressing
- Juice and zest of 1 lemon
- Slice Radishes: Thinly and evenly slice the radishes into 1/8 inch pieces and place them into a mixing bowl for even flavor absorption.
- Massage with Lemon and Salt: Squeeze the juice from half of the lemon over the sliced radishes. Add a generous pinch of salt, then massage the radishes gently for 1 to 2 minutes to help soften their texture and infuse the citrus flavor.
- Add Olive Oil, Parmesan, and Dill: Drizzle olive oil over the radishes, sprinkle with freshly grated Parmesan cheese and torn fresh dill. Toss everything gently to combine evenly without bruising the radishes.
- Plate and Garnish: Arrange the radish salad on a serving plate. Top with lemon zest, a little extra Parmesan, more fresh dill, and freshly ground black pepper to enhance each bite.
- Serve Immediately: Enjoy the salad fresh for optimal crispness and vibrant flavors.
Notes
- Use fresh, firm radishes for the best crunch and flavor.
- The lemon juice softens the radishes slightly but keeps their fresh bite.
- Parmesan adds a rich umami layer that balances the pepperiness of the radishes.
- This salad is best served immediately to maintain texture.
- For a spicier kick, add a pinch of chili flakes when tossing.
Keywords: radish salad, Gordon Ramsay recipe, lemon dressing, Parmesan salad, quick salad, fresh salad, healthy side dish