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Greek Chicken Tzatziki Bowls Recipe

Greek Chicken Tzatziki Bowls Recipe
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★★★★★

4.9 from 17 reviews

These Greek Chicken Tzatziki Bowls are a delicious and healthy meal option. Tender marinated chicken served with quinoa, fresh vegetables, and a flavorful tzatziki sauce make for a satisfying and nutritious dish.

Ingredients

Scale

For the Chicken:

  • 1 cup Greek yogurt
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil

For the Bowls:

  • 2 cups cooked quinoa
  • 1 cucumber, diced
  • 1 pint cherry tomatoes, halved
  • 1/4 red onion, sliced
  • 1/4 cup Kalamata olives, sliced
  • Fresh parsley, for garnish

Instructions

  1. Preheat the oven to 400°F.

    2. In a bowl, mix together Greek yogurt, lemon juice, minced garlic, dried oregano, salt, and black pepper.

  2. Add diced chicken breast to the Greek yogurt mixture and marinate for at least 30 minutes.
  3. Heat olive oil in a skillet over medium-high heat.

    4. Add the marinated chicken to the skillet and cook until browned and cooked through.

  4. Meanwhile, prepare the quinoa according to package instructions.
  5. Assemble the bowls by dividing cooked quinoa among serving bowls.

    6. Top with cooked chicken, diced cucumber, halved cherry tomatoes, sliced red onion, and sliced Kalamata olives.

  6. Garnish with fresh parsley.
  7. Serve the Greek Chicken Tzatziki Bowls and enjoy!

Notes

  • You can customize these bowls with your favorite toppings like feta cheese or hummus.
  • Feel free to add more veggies for extra nutrition.

Nutrition

Keywords: Greek Chicken Tzatziki Bowls, Mediterranean, Healthy, Quinoa Bowl, Chicken Recipe

Find it online: https://lucabites.com/greek-chicken-tzatziki-bowls-recipe/