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Ground Turkey and Peppers Stir-Fry Recipe

Ground Turkey and Peppers Stir-Fry Recipe
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★★★★★

4.8 from 6 reviews

A quick and flavorful ground turkey and peppers stir-fry recipe that is perfect for a weeknight dinner. Packed with protein and colorful vegetables, this dish is sure to become a family favorite.

Ingredients

Scale

For the Stir-Fry:

  • 1 lb ground turkey
  • 2 bell peppers, sliced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh cilantro (optional)

Instructions

  1. Heat olive oil in a skillet over medium heat. Add garlic and sauté for 1 minute. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
  2. Add ground turkey, breaking it apart with a spoon. Cook until browned. Add the ground turkey to the skillet, breaking it apart with a spoon, and cook until browned.
  3. Stir in the sliced bell peppers and onion. Cook for 5-7 minutes, until vegetables are tender. Add the sliced bell peppers and onion to the skillet. Cook for 5-7 minutes or until the vegetables are tender.
  4. Season with cumin, paprika, salt, and pepper. Stir to combine and cook for another 2-3 minutes. Season the stir-fry with cumin, paprika, salt, and pepper. Stir well to combine and cook for an additional 2-3 minutes.
  5. Garnish with fresh cilantro if desired and serve warm. If desired, garnish the stir-fry with fresh cilantro before serving. Enjoy while warm.

Nutrition

Keywords: ground turkey, peppers, stir-fry, easy, weeknight dinner, healthy

Find it online: https://lucabites.com/ground-turkey-and-peppers-stir-fry-recipe/