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healthy homemade Apple Cider Vinegar Salad Dressing Recipe

healthy homemade Apple Cider Vinegar Salad Dressing Recipe

5.2 from 21 reviews

This healthy homemade Apple Cider Vinegar Salad Dressing is a simple, tangy, and flavorful dressing made from wholesome ingredients like olive oil, apple cider vinegar, and Dijon mustard. It’s easy to prepare, perfect for salads, and can be stored in the fridge for up to two weeks, making it a versatile staple for any kitchen.

Ingredients

Scale

Ingredients

  • 1 cup olive oil
  • ½ cup apple cider vinegar
  • ½ tablespoon Dijon mustard
  • 1 garlic clove, minced
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions

  1. Combine Ingredients: In a container or mason jar, add 1 cup olive oil, ½ cup apple cider vinegar, ½ tablespoon Dijon mustard, 1 minced garlic clove, ½ teaspoon salt, and ¼ teaspoon ground black pepper.
  2. Shake to Mix: Seal the lid tightly and shake vigorously until the ingredients are well emulsified and combined into a smooth dressing.
  3. Store Properly: Store the dressing in the refrigerator for up to two weeks to maintain freshness and flavor.
  4. Reshake Before Use: Before each use, give the dressing a good shake to recombine the ingredients as they may separate over time.

Notes

  • Use a fresh garlic clove for the best flavor and aroma.
  • Adjust salt and pepper to taste if preferred.
  • Can be used as a marinade for vegetables or chicken in addition to salads.
  • Shake well before every use to maintain consistency.
  • Store in a cool, dark place or refrigerator to extend shelf life.

Nutrition

Keywords: apple cider vinegar dressing, healthy salad dressing, homemade salad dressing, easy vinaigrette, olive oil dressing, garlic salad dressing