Lemon Mint Juice (Lebanese Lemonana) Recipe
Refreshing and tangy Lebanese Lemon Mint Juice, also known as Lemonana, is a delightful beverage perfect for hot summer days. This recipe combines the zesty flavors of lemons and limes with fresh mint leaves to create a cooling and invigorating drink.
- Author: luca
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Lebanese
- Diet: Vegan
Lemon Mint Juice Ingredients:
- 2 medium Lemons (roughly chopped with skin)
- 1 medium Lime (roughly chopped with skin)
- ¼ cup Mint leaves
- ½ cup Maple syrup
- 1 tablespoon Orange Blossom Water (optional)
- 3–4 cups Cold water
- Ice
- Blend – Add all the ingredients into a blender (ice optional) and blend on high until all ingredients are blended. Taste test, adjust water and sweetener to suit.
- Strain and Serve – Strain through a sieve or nut cloth to extract all the juice. Discard the leftover pulp. Serve with ice.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Lebanese Lemon Mint Juice, Lemonana, Summer Drink, Refreshing Beverage