Microwave Pistachio Fudge Recipe
Introduction
Microwave Pistachio Fudge is a quick and easy dessert that pairs creamy white chocolate with crunchy pistachios. This no-bake treat is perfect for holiday gifting or a simple sweet indulgence any time of year.
Ingredients
- 2 cups white chocolate chips (or vanilla baking chips)
- 1 can (14 ounces) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup pistachios (shelled and roughly chopped)
- Optional: 1/2 cup additional pistachios for topping
Instructions
- Step 1: Line an 8×8 inch square baking dish with parchment paper, leaving some overhang for easy removal later.
- Step 2: In a microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Heat in the microwave in 30-second intervals, stirring after each, until the mixture is melted and smooth (about 1.5 to 2 minutes total).
- Step 3: Stir in the vanilla extract and chopped pistachios until evenly distributed.
- Step 4: Pour the fudge mixture into the prepared baking dish and spread evenly. Sprinkle additional pistachios on top if desired. Refrigerate for at least 2 hours or until firm.
- Step 5: Lift the set fudge out of the pan using the parchment overhang. Cut into squares or rectangles and serve.
Tips & Variations
- Add a pinch of sea salt or a dash of almond extract to enhance the flavors.
- Swap pistachios with almonds or walnuts for a different nutty twist.
- Use dark chocolate chips instead of white for a richer taste.
Storage
Store the fudge in an airtight container at room temperature for up to one week or in the refrigerator for up to two weeks. To reheat, let it soften at room temperature briefly before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use milk chocolate instead of white chocolate?
Yes, you can substitute milk chocolate chips to create a different flavor profile.
Can I freeze the fudge?
Yes, freeze the fudge for up to three months. Wrap it tightly in plastic wrap and then in foil to prevent freezer burn.
PrintMicrowave Pistachio Fudge Recipe
Microwave Pistachio Fudge is a quick and easy no-bake dessert combining creamy white chocolate and sweetened condensed milk with crunchy pistachios. Ready in just over 2 hours including chilling time, this rich and nutty fudge is perfect for holiday gifting or sweet indulgences anytime.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
For the Fudge
- 2 cups white chocolate chips (or vanilla baking chips)
- 1 can (14 ounces) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup pistachios (shelled and roughly chopped)
- Optional: 1/2 cup additional pistachios for topping
Instructions
- Prepare the Pan: Line an 8×8 inch square baking dish with parchment paper, leaving an overhang for easy removal later.
- Melt the Chocolate: In a microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring after each, until smooth and fully melted, about 1.5 to 2 minutes total.
- Mix in Flavors: Stir in vanilla extract and chopped pistachios until evenly incorporated.
- Pour and Set: Pour the fudge mixture into the prepared pan, spreading evenly. Optionally sprinkle additional chopped pistachios on top. Refrigerate for at least 2 hours until firm.
- Cut and Serve: Lift the set fudge from the pan using the parchment overhang. Cut into squares or rectangles and serve.
Notes
- For extra flavor, add a pinch of sea salt or a dash of almond extract.
- Substitute pistachios with almonds or walnuts for a different taste.
- Use dark chocolate chips instead of white for a richer flavor.
- Store fudge in an airtight container at room temperature up to 1 week or refrigerated up to 2 weeks.
- Fudge can be frozen up to 3 months, wrapped well in plastic and foil.
- Add food coloring drops to melted mixture to create colorful fudge.
Keywords: Microwave Pistachio Fudge, no bake fudge, easy fudge recipe, pistachio dessert, white chocolate fudge, quick holiday treats
