Monster Cookie Energy Balls Recipe
Introduction
These Monster Cookie Energy Balls are a delicious and easy-to-make snack packed with protein and a touch of sweetness. Perfect for a quick energy boost, they combine peanut butter, oats, and chocolate treats in every bite.

Ingredients
- 1 cup creamy no stir peanut butter
- 1/2 cup honey
- 1/3 cup vanilla protein powder
- 2 1/4 cups old fashioned rolled oats
- 1/4 cup mini chocolate chips
- 1/2 cup mini m&m’s
Instructions
- Step 1: Add all of the ingredients to a large mixing bowl.
- Step 2: Use a rubber spatula to mix everything together until a thick batter forms.
- Step 3: Line a cookie sheet with wax paper.
- Step 4: Use a mini cookie scoop or drop spoonfuls of batter onto the wax paper.
- Step 5: Roll each portion in your hands to smooth out the edges and form balls.
- Step 6: Place the energy balls in the refrigerator for about an hour, or until firm.
- Step 7: Store the energy bites in an airtight container in the refrigerator or freezer.
Tips & Variations
- For a nut-free option, try sunflower seed butter instead of peanut butter.
- Add chopped nuts or dried fruit for extra texture and flavor.
- If you prefer sweeter bites, increase the honey slightly or add a dash of cinnamon.
Storage
Store energy balls in an airtight container in the refrigerator for up to one week, or freeze for up to three months. To enjoy, simply thaw in the fridge or at room temperature for a few minutes before eating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of protein powder?
Yes, you can substitute vanilla protein powder with any flavor you prefer or have on hand, though vanilla works best to complement the other ingredients.
Are these energy balls suitable for kids?
Absolutely! They make a great snack for kids but be mindful of any allergies to peanuts or other ingredients.
PrintMonster Cookie Energy Balls Recipe
These Monster Cookie Energy Balls combine creamy peanut butter, honey, protein powder, oats, and colorful mini chocolate chips and M&M’s into a delicious no-bake snack perfect for quick energy boosts and satisfying sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 30 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Dry Ingredients
- 1/3 cup vanilla protein powder
- 2 1/4 cups old fashioned rolled oats
- 1/4 cup mini chocolate chips
- 1/2 cup mini M&M’s
Wet Ingredients
- 1 cup creamy no-stir peanut butter
- 1/2 cup honey
Instructions
- Combine Ingredients: Add all the ingredients into a large mixing bowl.
- Mix Batter: Use a rubber spatula to mix everything together until a thick, sticky batter forms.
- Prepare Cookie Sheet: Line a cookie sheet with wax paper to prevent sticking.
- Form Balls: Use a mini cookie scoop or spoon to drop balls of the mixture onto the wax paper.
- Smooth Edges: Roll each dropped ball between your hands to smooth and shape them evenly.
- Chill: Place the energy balls in the refrigerator for about an hour or until firm.
- Store: Keep the energy balls in an airtight container in the refrigerator or freezer for longer freshness.
Notes
- For a firmer texture, freeze the energy balls for up to 3 months.
- Use natural or creamy peanut butter for best consistency; avoid chunky varieties.
- Substitute honey with maple syrup for a vegan option.
- Protein powder choice can be customized to preference (whey, plant-based, etc.).
- Ensure oats are old fashioned rolled oats, not instant or steel-cut.
Keywords: energy balls, no bake snack, peanut butter snack, protein snack, healthy snack, monster cookie, kid friendly, quick energy bites

