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Monster Cookie Energy Balls Recipe

4.6 from 79 reviews

These Monster Cookie Energy Balls combine creamy peanut butter, honey, protein powder, oats, and colorful mini chocolate chips and M&M’s into a delicious no-bake snack perfect for quick energy boosts and satisfying sweet cravings.

Ingredients

Scale

Dry Ingredients

  • 1/3 cup vanilla protein powder
  • 2 1/4 cups old fashioned rolled oats
  • 1/4 cup mini chocolate chips
  • 1/2 cup mini M&M’s

Wet Ingredients

  • 1 cup creamy no-stir peanut butter
  • 1/2 cup honey

Instructions

  1. Combine Ingredients: Add all the ingredients into a large mixing bowl.
  2. Mix Batter: Use a rubber spatula to mix everything together until a thick, sticky batter forms.
  3. Prepare Cookie Sheet: Line a cookie sheet with wax paper to prevent sticking.
  4. Form Balls: Use a mini cookie scoop or spoon to drop balls of the mixture onto the wax paper.
  5. Smooth Edges: Roll each dropped ball between your hands to smooth and shape them evenly.
  6. Chill: Place the energy balls in the refrigerator for about an hour or until firm.
  7. Store: Keep the energy balls in an airtight container in the refrigerator or freezer for longer freshness.

Notes

  • For a firmer texture, freeze the energy balls for up to 3 months.
  • Use natural or creamy peanut butter for best consistency; avoid chunky varieties.
  • Substitute honey with maple syrup for a vegan option.
  • Protein powder choice can be customized to preference (whey, plant-based, etc.).
  • Ensure oats are old fashioned rolled oats, not instant or steel-cut.

Keywords: energy balls, no bake snack, peanut butter snack, protein snack, healthy snack, monster cookie, kid friendly, quick energy bites