Oatmeal Cookie Latte Recipe
Indulge in the cozy and comforting flavors of a classic oatmeal cookie combined with a rich latte for the ultimate treat.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Steaming, Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Coffee Base:
- 1/2 cup strongly brewed coffee or two shots espresso
Latte Ingredients:
- 3/4 cup steamed or heated milk
- 1 1/2 tablespoons Torani Sugar Free Brown Sugar Cinnamon Syrup
- 1 1/2 tablespoons Torani Sugar Free Salted Caramel Syrup
- 1 tablespoon Torani Sugar Free Irish Cream Syrup
- Brown Sugar for garnish
Instructions
- Pour coffee or espresso into a mug and stir in syrups. Combine the brewed coffee or espresso with the Torani Sugar Free Brown Sugar Cinnamon Syrup, Torani Sugar Free Salted Caramel Syrup, and Torani Sugar Free Irish Cream Syrup in a mug.
- If you have a frother, froth the heated milk. Use a frother to froth the steamed or heated milk until light and airy.
- Pour heated milk into coffee, scooping remaining froth with a spoon and placing on top of the coffee. Gently pour the frothed milk into the coffee, then spoon any remaining froth on top.
- Sprinkle with a pinch of brown sugar. Garnish the latte with a pinch of brown sugar for a sweet finish.
- Enjoy. Savor every sip of this delightful Oatmeal Cookie Latte.
Nutrition
- Serving Size: 1 latte
- Calories: Approx. 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Oatmeal Cookie Latte, Latte Recipe, Coffee Drink, Torani Syrup Latte
Find it online: https://lucabites.com/oatmeal-cookie-latte-recipe/
