Oreo Milkshake Recipe
A creamy and indulgent Oreo milkshake that combines crushed Oreo cookies, rich vanilla ice cream, and milk for a perfectly blended treat topped with whipped cream and extra Oreo crumbs. This quick and easy recipe makes for a delightful dessert or snack in just minutes.
- Author: luca
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Milkshake Ingredients
- 4–5 Oreo cookies (plus extra for garnish)
- 2 cups vanilla ice cream
- 1 cup milk (whole milk or your preferred type)
- 1 teaspoon vanilla extract (optional)
- Whipped cream (for topping)
- Combine Ingredients: In a blender, add the Oreo cookies, vanilla ice cream, milk, and vanilla extract if you’re using it. This sets the foundation for the rich and creamy milkshake.
- Blend: Blend on high speed until the mixture is smooth and creamy. For a thicker milkshake, add more ice cream; for a thinner consistency, add more milk to reach your desired texture.
- Pour and Garnish: Pour the milkshake into tall glasses. Top with a generous dollop of whipped cream and sprinkle crushed Oreos on top for an extra burst of flavor and texture.
- Serve Immediately: Serve your Oreo milkshake right away with a straw or a spoon and enjoy the deliciousness while it’s fresh and cold.
Notes
- You can adjust the number of Oreo cookies based on how chocolaty you want your shake.
- Use full-fat vanilla ice cream for the creamiest texture.
- Try chocolate or other flavored ice creams for unique twists.
- Adding the vanilla extract is optional but enhances the flavor.
- For a vegan version, substitute vanilla ice cream and milk with plant-based alternatives.
Keywords: Oreo milkshake, vanilla milkshake, Oreo dessert, easy milkshake recipe, creamy Oreo shake