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Oven Roasted Butternut Squash Recipe

Oven Roasted Butternut Squash Recipe
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★★★★★

5.2 from 20 reviews

This oven roasted butternut squash recipe features tender, caramelized squash wedges flavored with melted butter, brown sugar, and a touch of seasoning. Perfect as a hearty side dish, it combines simple ingredients and easy steps to create a sweet and savory delight that’s ideal for fall or any time you want a comforting vegetable side.

Ingredients

Scale

Ingredients

  • 1 large butternut squash (about 3 pounds)
  • 3 tablespoons unsalted butter (melted)
  • 2 tablespoons light brown sugar (packed)
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  1. Preheat Oven: Preheat your oven to 410 degrees F (210 degrees C) to ensure it reaches the perfect roasting temperature for caramelizing the squash.
  2. Prepare the Squash: Cut off the ends of the butternut squash, peel it carefully, then cut it in half lengthwise. Scoop out the seeds and stringy fiber. Slice each half into wedges approximately 3/4-inch thick for even roasting.
  3. Toss Ingredients: Place the cut squash on a large baking sheet and add the melted butter, brown sugar, salt, and black pepper. Toss everything together to lightly coat the squash with the seasonings. It’s okay if some pieces are less covered; stirring halfway will help even out the coating.
  4. Roast the Squash: Spread the squash in a single layer on the baking sheet. Roast in the preheated oven for 45 to 50 minutes until tender and caramelized. Flip the squash gently with a spatula halfway through baking to ensure even cooking and browning.

Notes

  • Use a sharp peeler and knife for easier and safer squash preparation.
  • Adjust the brown sugar to your preferred sweetness level or substitute with maple syrup for a different flavor.
  • For a dairy-free version, replace butter with olive oil or coconut oil.
  • Flip the squash carefully to prevent breaking the wedges.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the oven or microwave.

Nutrition

Keywords: oven roasted butternut squash, roasted squash recipe, fall side dish, caramelized butternut squash, easy vegetable recipe

Find it online: https://lucabites.com/oven-roasted-butternut-squash-recipe/