Quick Thanksgiving Sweet Potato Turkey Hash Recipe
A quick and comforting Thanksgiving Sweet Potato Turkey Hash that transforms leftover turkey into a flavorful and nutritious meal. This skillet dish features tender sweet potatoes, sautéed vegetables, and smoky spices, garnished with fresh herbs and green onions for a vibrant finish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Main Ingredients
- 2 medium sweet potatoes, peeled and diced
- 1 lb leftover turkey, shredded or diced
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 medium red bell pepper, diced
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
- 2 tbsp olive oil
For Garnish
- 2 medium green onions, sliced
- 1 bunch fresh parsley, chopped
Instructions
- Cook Sweet Potatoes: In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced sweet potatoes and season with salt and pepper. Cook for about 10-12 minutes, stirring occasionally, until the sweet potatoes are tender and slightly crispy.
- Sauté Vegetables: Push the sweet potatoes to one side of the skillet. Add the remaining tablespoon of olive oil. Add the chopped onion and red bell pepper, cooking for about 3-4 minutes until softened. Stir in the minced garlic and cook for another 1 minute until fragrant.
- Add Turkey and Spices: Add the shredded turkey, ground cumin, and smoked paprika to the skillet. Stir everything together and cook for another 5-7 minutes until heated through. Adjust seasoning as needed.
- Finish and Garnish: Remove the skillet from heat. Optionally, top each serving with a fried egg. Garnish with sliced green onions and fresh parsley for an extra burst of flavor.
- Serve: Serve the Thanksgiving Sweet Potato Turkey Hash warm for a delicious and satisfying meal that makes excellent use of leftover turkey.
Notes
- You can add a fried egg on top of each serving for extra protein and richness.
- Leftover turkey can be substituted with cooked chicken if preferred.
- Adjust the amount of smoked paprika and cumin to suit your taste for smokiness and warmth.
- For a spicier version, add a pinch of cayenne pepper or red chili flakes.
- This dish reheats well and can be stored in the refrigerator for up to 3 days.
Keywords: Thanksgiving, sweet potato hash, leftover turkey, quick dinner, one pan meal, healthy, easy recipe
