Rice Krispies Treats Recipe
These Rice Krispies Treats are a classic, gooey, and crunchy dessert that is loved by both kids and adults. With just a few simple ingredients, you can whip up a batch of these delicious treats in no time!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 1 hour 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1/2 cup salted butter
- 15 oz mini marshmallows (1 1/2 10 oz bags, reserve 1 cup of marshmallows)
- 1 tsp vanilla extract
- 9 cups Rice Krispies cereal
Instructions
- Butter Your Baking Pan: Butter a 9 x 13 x 2-inch baking pan or line it with parchment paper.
- Melt Butter and Marshmallows: In a large saucepan, melt the butter over low heat. Add the marshmallows (reserving 1 cup) and stir until melted. Remove from heat.
- Add Vanilla and Cereal: Stir in vanilla, then add Rice Krispies and the reserved marshmallows. Mix until well coated.
- Press into Pan: Transfer the mixture to the prepared pan and press it down evenly with a spatula.
- Cool and Serve: Let the treats cool for at least an hour before slicing and serving.
Notes
- For extra flavor, you can add sprinkles, chocolate chips, or nuts to the mixture before pressing it into the pan.
- Store any leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bar (63g)
- Calories: 220
- Sugar: 15g
- Sodium: 170mg
- Fat: 7g
- Saturated Fat: 4.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Rice Krispies Treats, Marshmallow Treats, Dessert Recipe
Find it online: https://lucabites.com/rice-krispies-treats-recipe/
