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Samoa Cookie Stuffed Dates Recipe

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4.8 from 127 reviews

Samoa Cookie Stuffed Dates offer a decadent, bite-sized treat combining naturally sweet dates stuffed with a toasted coconut and cashew butter filling, all coated in rich dark chocolate for a delightful dessert or snack.

Ingredients

Scale

Dates

  • 13–14 pieces Pitted Dates

Filling

  • 1 cup Unsweetened Shredded Coconut
  • 4 Tbsp Cashew Butter

Chocolate Coating

  • 1 cup Dark Chocolate Chips

Instructions

  1. Preparation: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prepare for toasting the coconut.
  2. Toast Coconut: Spread the shredded coconut evenly on the parchment-lined baking sheet and bake for 4-5 minutes until it turns golden brown, enhancing its flavor and crunch. Keep a close eye to prevent burning.
  3. Prepare Filling: In a mixing bowl, combine the warm toasted coconut with the cashew butter. Mix thoroughly until the mixture is well combined and sticky enough to stuff.
  4. Stuff Dates: Carefully open each pitted date and stuff it with a spoonful of the coconut-cashew mixture. Arrange the stuffed dates on a parchment-lined tray for ease of coating.
  5. Melt Chocolate: Place the dark chocolate chips in a microwave-safe bowl and heat in 30-second intervals, stirring between each, until the chocolate is fully melted and smooth.
  6. Coat Dates: Drizzle or spoon the melted chocolate over each stuffed date to coat them evenly. Make sure to cover all sides for maximum coating.
  7. Set Chocolate: Transfer the tray of chocolate-coated dates to the refrigerator and chill for at least one hour to allow the chocolate to harden and set properly before serving.

Notes

  • Use medjool dates for a softer, sweeter base.
  • For extra texture, sprinkle additional toasted coconut on top before the chocolate sets.
  • Store finished cookies in an airtight container in the fridge to keep the chocolate firm.
  • Feel free to substitute cashew butter with almond or peanut butter depending on preference.
  • Dark chocolate with at least 70% cocoa is recommended for a rich flavor and less sugar.

Keywords: Samoa cookie, stuffed dates, coconut, cashew butter, dark chocolate, no-bake dessert, healthy sweets, gluten free treats

Find it online: https://lucabites.com/samoa-cookie-stuffed-dates-recipe/