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Serendipity Frozen Hot Chocolate Recipe

Serendipity Frozen Hot Chocolate Recipe

4.9 from 23 reviews

Indulge in the delightful Serendipity Frozen Hot Chocolate, a luxurious treat that blends rich chocolate with cold, creamy goodness. Perfect for a hot summer day or a cozy winter night.

Ingredients

Scale

Chocolate Mixture:

  • 3 ounces very high-quality chocolate
  • 2 tsp high-quality store-bought hot chocolate mix
  • 1 1/2 tbsp. sugar

Drink Base:

  • 1 1/2 cups milk
  • 3 cups ice

Instructions

  1. Melt the Chocolate: Begin by melting the high-quality chocolate over medium heat in a small saucepan.
  2. Prepare the Chocolate Mix: Mix in the hot chocolate mix and sugar until well combined.
  3. Incorporate Milk: Remove the saucepan from heat and slowly whisk in 1 1/2 cups of milk, ensuring a smooth mixture.
  4. Cool the Mixture: Allow the chocolate mixture to cool to room temperature.
  5. Blend the Drink: In a blender, combine the ice, the remaining milk, and the chocolate mixture. Blend until a smooth, creamy consistency is achieved.
  6. Serve: Pour the frozen hot chocolate into a large sundae glass. Top it off with a generous dollop of whipped cream and some chocolate shavings for an extra touch of decadence.

Notes

  • For an extra indulgent treat, drizzle some chocolate syrup over the whipped cream topping.
  • Experiment with different types of chocolate for unique flavor profiles.

Nutrition

Keywords: Serendipity, Frozen Hot Chocolate, Drink, Dessert, Chocolate, Whipped Cream