Spicy Jalapeno Chicken Recipe
This Spicy Jalapeno Chicken recipe is a delicious and flavorful dish that combines tender chicken thighs with a spicy kick from jalapenos. The chicken is double-fried for extra crispiness and then coated in a sweet and savory sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying, Simmering
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
Chicken:
- 2 pounds boneless skinless chicken thighs
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1/2 teaspoon ground black pepper
Sauce:
- 1/4 cup low sodium soy sauce
- 1/4 cup water
- 1/4 cup brown sugar, lightly packed
- 4 cloves garlic, minced
- 2 large jalapenos, cut into 1/4 inch slices
Instructions
- Prepare the Chicken: Toss chicken with salt and pepper. Coat with cornstarch.
- Make the Sauce: In a bowl, mix soy sauce, water, brown sugar, and garlic.
- Prep the Jalapenos: Slice jalapenos into 1/4 inch pieces.
- Fry the Chicken: Heat oil to 315°F. Fry chicken in batches until golden.
- Double Fry: Refry the chicken at 350°F for extra crispiness.
- Cook the Sauce: In a skillet, boil the sauce. Add chicken and jalapenos. Simmer until thickened.
- Serve: Transfer to a plate and garnish before serving.
Notes
- For a milder flavor, remove jalapeno seeds.
- Use caution when working with hot oil.
Nutrition
- Serving Size: 1 serving
- Calories: 385
- Sugar: 10g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 190mg
Keywords: Spicy Jalapeno Chicken, Chicken Thighs, Asian Inspired, Double Fried Chicken
Find it online: https://lucabites.com/spicy-jalapeno-chicken-recipe/
