Vanilla Cranberry Crush Mocktail Recipe

Introduction

The Vanilla Cranberry Crush is a refreshing and simple mocktail perfect for any occasion. Combining tart cranberry juice with a hint of smooth vanilla, it’s a delightful drink that’s easy to make in just a few minutes.

A tall clear glass filled with a bright red drink showing three visible layers: a dense red liquid at the bottom, a lighter pink liquid in the middle mixed with ice cubes, and a top layer with floating red cranberries and ice cubes. The glass is decorated with a green lime slice and fresh green mint leaves on the rim, sitting on a white marbled textured surface. Around the glass are scattered fresh red cranberries and a halved lime with the green outer peel and pale green inside visible, with soft yellow bokeh lights in the blurry background, photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup cranberry juice
  • 1/2 teaspoon vanilla extract
  • Soda water or club soda, to top
  • Ice cubes
  • Fresh cranberries or lime slices, for garnish

Instructions

  1. Step 1: Fill a shaker with ice cubes to chill your ingredients thoroughly.
  2. Step 2: Add the cranberry juice and vanilla extract to the shaker.
  3. Step 3: Shake well until the mixture is combined and nicely chilled.
  4. Step 4: Strain the mixture into a glass filled with fresh ice.
  5. Step 5: Top off the glass with soda water or club soda, leaving some room for garnish.
  6. Step 6: Garnish with fresh cranberries or lime slices. Add a sprig of mint if desired for an extra touch of elegance.

Tips & Variations

  • Use sparkling flavored soda water, like lemon or lime, to add a subtle twist to the flavor.
  • Sweeten with a teaspoon of simple syrup if you prefer a sweeter mocktail.
  • For a festive touch, freeze some cranberries into ice cubes to keep the drink cold without dilution.

Storage

This mocktail is best enjoyed fresh. If you need to prepare the cranberry-vanilla mix ahead, store it in the fridge for up to 24 hours. Add soda water and ice just before serving to maintain fizz and chill.

How to Serve

A tall clear glass filled with a bright red drink that has three visible layers: a deep red liquid layer at the bottom, a light pink middle layer mixed with ice cubes and floating red berries, and a top layer garnished with fresh green mint leaves and a thin slice of lime attached to the rim. The glass sits on a rough light wood round board with several red berries scattered around and half a lime placed beside it, all set against a white marbled surface with blurred yellow lights in the dark background. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this mocktail without a shaker?

Yes, you can stir the cranberry juice and vanilla extract with ice in a glass until chilled if you don’t have a shaker. The drink won’t be as aerated but will still taste great.

What can I substitute for vanilla extract?

If you don’t have vanilla extract, you can use a small amount of vanilla syrup or omit it altogether; the cranberry juice will still provide plenty of flavor.

Print

Vanilla Cranberry Crush Mocktail Recipe

A refreshing and elegant Vanilla Cranberry Crush Mocktail featuring tart cranberry juice and smooth vanilla extract, topped with fizzy soda water. Perfect for a quick, non-alcoholic beverage that combines sweet and tangy flavors with a festive garnish.

  • Author: luca
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Mocktail Ingredients

  • 1 cup cranberry juice
  • 1/2 teaspoon vanilla extract
  • Soda water or club soda, to top
  • Ice cubes
  • Fresh cranberries or lime slices for garnish
  • Optional: fresh mint leaves for garnish

Instructions

  1. Fill the shaker with ice cubes. Add plenty of ice to chill the mixture effectively.
  2. Add cranberry juice and vanilla extract. Pour in 1 cup of cranberry juice and half a teaspoon of vanilla extract into the shaker.
  3. Shake well until mixed and chilled. Seal the shaker and shake vigorously to combine and chill all ingredients.
  4. Strain into your glass. Pour the cold mixture through a strainer into a serving glass to remove ice.
  5. Top with soda water. Add soda water or club soda to fill the glass, leaving some space at the top for garnish.
  6. Garnish and serve. Decorate with fresh cranberries or lime slices, and add a sprig of mint if desired for an extra touch of freshness.

Notes

  • Use chilled cranberry juice for a colder drink without watering it down.
  • Adjust the amount of vanilla extract to taste for a more or less pronounced flavor.
  • Soda water can be substituted with lemon-lime soda for a sweeter version.
  • The mocktail is best served immediately to maintain the fizzy sparkle of soda water.
  • Mint leaves add a refreshing aroma and flavor if included.

Keywords: vanilla cranberry mocktail, cranberry juice drink, non-alcoholic mocktail, festive drink, easy mocktail recipe, vanilla extract beverage

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