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Copycat Chick-fil-A Chicken Salad Recipe

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★★★★★

4.7 from 68 reviews

This Copycat Chick-fil-A Chicken Salad Recipe delivers a creamy, flavorful chicken salad with signature crunch and a hint of sweetness from sweet pickle relish. Perfectly balanced with mayonnaise, celery, and chopped hard-boiled eggs, it’s an easy make-at-home version of the classic deli favorite served on hearty whole wheat bread with fresh lettuce.

Ingredients

Scale

Chicken Salad

  • 2 cups cooked chicken breast, cubed (preferably grilled for authentic flavor)
  • 1/3 cup celery, finely chopped
  • 1/3 cup sweet pickle relish
  • 2/3 cup mayonnaise (good-quality real mayo)
  • 2 hard-boiled eggs, chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly cracked black pepper
  • Pinch of garlic powder (optional)

For Serving

  • Whole wheat bread (for toasting and making sandwiches)
  • Green leaf lettuce

Instructions

  1. Prepare Ingredients: Cut cooked chicken into roughly one-inch cubes and finely chop the celery. Allow chicken to cool if still warm to prevent watery salad texture.
  2. Process Chicken Mix: Add chicken, celery, mayonnaise, and sweet pickle relish into a food processor. Pulse on low for about 5 seconds at a time, checking texture between pulses to create a creamy base without overprocessing.
  3. Add Eggs and Seasoning: Add chopped hard-boiled eggs along with salt, pepper, and optional garlic powder to the food processor. Pulse again in short bursts until ingredients are evenly distributed but remain chunky.
  4. Adjust Texture: Taste and check that the salad has a chunky texture, not a smooth paste. If too wet, let it sit briefly to allow chicken to absorb some mayo.
  5. Chill Salad: Transfer the chicken salad to an airtight container and chill in the refrigerator for at least 30 minutes to allow flavors to meld and deepen.
  6. Assemble Sandwiches: Lightly toast whole wheat bread, add a leaf of green leaf lettuce, then pile on a generous scoop of chicken salad. Top with the second bread slice, cut in half, and serve.

Notes

  • Using grilled chicken adds a leaner texture and authentic Chick-fil-A flavor.
  • Don’t substitute sweet pickle relish with dill relish; it alters the signature flavor.
  • Chilling the salad before serving enhances flavor blending.
  • If the salad appears too wet after mixing, resting it briefly helps improve consistency.
  • For best texture, pulse the salad in the food processor rather than blending continuously.

Keywords: Chick-fil-A chicken salad, chicken salad recipe, copycat chicken salad, easy chicken salad sandwich, creamy chicken salad, homemade chicken salad

Find it online: https://lucabites.com/copycat-chick-fil-a-chicken-salad-recipe/