No Bake Cookie Dough Bars Recipe
Indulge in these irresistible No Bake Cookie Dough Bars that are quick to make and even quicker to disappear. With a simple list of ingredients and no oven required, these bars are a perfect treat for any occasion.
- Author: admin1
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1-2 hours
- Yield: 16 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Dry Ingredients:
- 1 1/2 cups all-purpose flour (heat-treated or microwaved)
Wet Ingredients:
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1/4 cup milk (or dairy-free milk)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup mini chocolate chips (or regular chocolate chips, chopped)
- Prepare the Flour: Heat all-purpose flour in the microwave for 1-2 minutes or bake in the oven at 350°F (175°C) for 5-10 minutes. Let it cool.
- Mix Wet Ingredients: In a large bowl, combine melted butter, brown sugar, granulated sugar, milk, vanilla extract, and salt. Stir until smooth.
- Add the Flour: Slowly incorporate the flour into the wet mixture until a thick, soft dough forms. Adjust with milk if needed.
- Stir in Chocolate Chips: Fold in mini chocolate chips until evenly mixed.
- Press into Pan: Line an 8×8-inch square pan with parchment paper or grease it. Press the dough evenly into the pan.
- Chill: Refrigerate for 1-2 hours until firm.
- Serve: Cut into squares and enjoy!
Notes
- You can customize these bars by adding nuts, dried fruits, or shredded coconut to the dough.
- Store leftovers in an airtight container in the refrigerator for up to 1 week.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: No Bake Cookie Dough Bars, Cookie Dough Recipe, Dessert Bars