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No Bake Cookie Dough Bars Recipe

No Bake Cookie Dough Bars Recipe

5.1 from 24 reviews

Indulge in these irresistible No Bake Cookie Dough Bars that are quick to make and even quicker to disappear. With a simple list of ingredients and no oven required, these bars are a perfect treat for any occasion.

Ingredients

Scale

Dry Ingredients:

  • 1 1/2 cups all-purpose flour (heat-treated or microwaved)

Wet Ingredients:

  • 1/2 cup unsalted butter, melted
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1/4 cup milk (or dairy-free milk)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips (or regular chocolate chips, chopped)

Instructions

  1. Prepare the Flour: Heat all-purpose flour in the microwave for 1-2 minutes or bake in the oven at 350°F (175°C) for 5-10 minutes. Let it cool.
  2. Mix Wet Ingredients: In a large bowl, combine melted butter, brown sugar, granulated sugar, milk, vanilla extract, and salt. Stir until smooth.
  3. Add the Flour: Slowly incorporate the flour into the wet mixture until a thick, soft dough forms. Adjust with milk if needed.
  4. Stir in Chocolate Chips: Fold in mini chocolate chips until evenly mixed.
  5. Press into Pan: Line an 8×8-inch square pan with parchment paper or grease it. Press the dough evenly into the pan.
  6. Chill: Refrigerate for 1-2 hours until firm.
  7. Serve: Cut into squares and enjoy!

Notes

  • You can customize these bars by adding nuts, dried fruits, or shredded coconut to the dough.
  • Store leftovers in an airtight container in the refrigerator for up to 1 week.

Nutrition

Keywords: No Bake Cookie Dough Bars, Cookie Dough Recipe, Dessert Bars