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No Bake Cookie Dough Bars Recipe

No Bake Cookie Dough Bars Recipe

★★★★★

5.1 from 24 reviews

Indulge in these irresistible No Bake Cookie Dough Bars that are quick to make and even quicker to disappear. With a simple list of ingredients and no oven required, these bars are a perfect treat for any occasion.

Ingredients

Scale

Dry Ingredients:

  • 1 1/2 cups all-purpose flour (heat-treated or microwaved)

Wet Ingredients:

  • 1/2 cup unsalted butter, melted
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1/4 cup milk (or dairy-free milk)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips (or regular chocolate chips, chopped)

Instructions

  1. Prepare the Flour: Heat all-purpose flour in the microwave for 1-2 minutes or bake in the oven at 350°F (175°C) for 5-10 minutes. Let it cool.
  2. Mix Wet Ingredients: In a large bowl, combine melted butter, brown sugar, granulated sugar, milk, vanilla extract, and salt. Stir until smooth.
  3. Add the Flour: Slowly incorporate the flour into the wet mixture until a thick, soft dough forms. Adjust with milk if needed.
  4. Stir in Chocolate Chips: Fold in mini chocolate chips until evenly mixed.
  5. Press into Pan: Line an 8×8-inch square pan with parchment paper or grease it. Press the dough evenly into the pan.
  6. Chill: Refrigerate for 1-2 hours until firm.
  7. Serve: Cut into squares and enjoy!

Notes

  • You can customize these bars by adding nuts, dried fruits, or shredded coconut to the dough.
  • Store leftovers in an airtight container in the refrigerator for up to 1 week.

Nutrition

Keywords: No Bake Cookie Dough Bars, Cookie Dough Recipe, Dessert Bars