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Cinnamon Spice Air Fryer Apples Recipe

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★★★★★

4.6 from 57 reviews

This Cinnamon Spice Air Fryer Apples recipe features tender, fragrant apple slices lightly coated with melted butter and a warm mix of cinnamon, nutmeg, and brown sugar. Perfectly caramelized in the air fryer, this quick and easy dessert or snack is delicious on its own or paired with vanilla ice cream or yogurt.

Ingredients

Scale

Apples

  • 2 medium Apples (firm and crisp, such as Honeycrisp or Granny Smith)

Coating

  • 1 tbsp Unsalted Butter (melted, or coconut oil as alternative)

Spice Mix

  • 1 tbsp Brown Sugar (packed)
  • 1/2 tsp Ground Cinnamon
  • 1/8 tsp Ground Nutmeg
  • 1 pinch Salt

Instructions

  1. Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) to ensure it reaches the ideal temperature before cooking the apples for even caramelization.
  2. Prepare Apples: Wash, core, and slice the apples into ½-inch thick wedges. Peeling is optional based on your preference, but the skin adds texture and nutrients.
  3. Coat Apples with Butter: In a medium bowl, add the apple slices and drizzle them with the melted butter. Toss thoroughly to ensure every slice is lightly coated, which helps the spice mix stick and aids caramelization.
  4. Mix Spices: In a small bowl, combine the brown sugar, ground cinnamon, nutmeg, and salt. Mix until well blended to distribute flavors evenly.
  5. Season Apples: Sprinkle the cinnamon-sugar mixture over the butter-coated apples. Toss again so each slice is evenly seasoned with the spice blend.
  6. Arrange in Air Fryer: Place the seasoned apple slices in a single layer inside the preheated air fryer basket. Avoid overcrowding to allow proper air circulation and even cooking. Cook in batches if needed.
  7. Air Fry: Cook the apples for 10-12 minutes, shaking the basket halfway through to promote even cooking and browning. The apples are ready when tender, fragrant, and have lightly caramelized edges.
  8. Serve: Carefully remove the apples from the air fryer. Serve warm as is, or with a scoop of vanilla ice cream, yogurt, or a drizzle of caramel for an extra indulgent treat.

Notes

  • Use firm and crisp apples like Honeycrisp or Granny Smith for the best texture after cooking.
  • If you prefer a dairy-free option, substitute butter with melted coconut oil.
  • Do not overcrowd the air fryer basket to ensure apples cook evenly and caramelize properly.
  • Feel free to adjust the amount of cinnamon and brown sugar to your taste preference.
  • Leftover cooked apples can be refrigerated and gently reheated before serving.

Keywords: Cinnamon apples, air fryer dessert, caramelized apples, warm spiced apples, quick apple recipe, healthy dessert, fall recipe

Find it online: https://lucabites.com/cinnamon-spice-air-fryer-apples-recipe/